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Margaritas and warm weather seem to go hand in hand. That classic sour cocktail seems to quench a thirst on a hot day. From the classic variety to a fruit infused option, it is always a great choice.
Make Ahead: The sorbet base needs to be chilled at least 3 hours before churning, plus about 4 hours to harden. Storage Notes: Freeze in an airtight container for up to 1 week.