Panera Bread, formerly known as the St. Louis Bread Company, currently has over 2,000 locations in the United States alone. That's a lot of bread bowls! Eating from a bowl made of bread is plenty ...

Whether you’re baking your first loaf or still learning, tools like a Dutch oven , stand mixer or $5 bench scraper make ...

Meriann and Dave Sanford have been baking organic sourdough bread for their family for years and shared it with friends and family regularly. They moved to Texas from San Francisco Bay area in early ...

Of course, this chorizo bolognese pasta is to die for. But the real showstopper is the sourdough pangrattato with burrata! It's so savory and makes for a great appetizer when hosting. (via Half Baked ...

This Sourdough Blueberry Focaccia pairs soft, fluffy sourdough focaccia bread with sweet blueberries for an easy breakfast or dessert. It’s a deliciously simple way to use your sourdough starter or ...

It's hard to imagine life without bread bowls. They're incredibly filling, make it so you have fewer dishes to wash afterwards, and are ripe for experimentation. You could, for example, make a bread ...

West Coast Sourdough has quickly become a popular lunch destination in Merced since opening in early January at Yosemite Crossing. The line during lunch often wraps around the restaurant located at ...