Pasta, the most famous staple of Italian cuisine, was first recorded in Sicily in the 12th century, a few centuries after Arab invaders brought a dried, noodle-like dish to the island. Mainly made ...

Pasta’s popularity is mentioned by the 14th-century writer Boccaccio. In his collection of earthy tales, The Decameron, he ...

Nestled in the Mediterranean, there's a small village amidst the green, rolling hills of Italy's coast where dried pasta was ...

Add Yahoo as a preferred source to see more of our stories on Google. A person eating spaghetti with his fingers in Naples - Laura Lezza/Getty Images Italians are serious about their pasta. Many ...

National Spaghetti Day is celebrated by Americans every year on Jan. 4 Spaghetti gained popularity in the country after WWII when American soldiers demanded its presence in the market There are over ...

Barilla is to invest €30m ($30.5m) to expand the production of “pasta al bronzo” at its plant in Foggia in southern Italy. Pasta al bronzo is a type of pasta made with bronze dye. In a joint statement ...