masala oats is pretty special because of the delicious flavors it has. The spices used are what make this dish so different ...

As the name suggests, this vada is made with oats and spices that gives a zing in taste. The best part about this recipe is that these vadas don’t require any overnight preparation. They will be ready ...

veggies followed by some tangy spices. Take a large bowl and add roasted oats, mashed potatoes,ginger garlic paste, green chilli, grated carrot, salt, chilli powder and garam masala powder to it. 3.

Here’s my version, made with lamb, lentils and oats ... spices start to sizzle, add the onions and salt and mix until the onions are starting to brown. Add the garlic, ginger, garam masala ...