Add a tablespoon of olive oil to a large bowl and tip in the soft dough, lightly coating it in ... then brush with oil and water. Sprinkle with sea salt, then bake for 12-15 minutes, or until ...

Add the onions, sprinkle with the ½ teaspoon of sea salt flakes (or ¼ teaspoon of ... Push down any that are poking up, just so that they’re lightly covered with the creamy milk, but don ...

2 potatoes, scrubbed clean 1/2 tbsp olive oil 1/2 tsp sea salt and other ... Old bay seasoning Coarse salt & pepper Instead ...

When the wok is hot, add the cooking oil. Swirl the wok until coated with the oil, then add the asparagus and sprinkle lightly with salt. Stir-fry for about 30 seconds. Cover the wok with the lid ...