This Asian style green bean stir-fry is just one weight watchers point for the whole Recipe. or zero weight watchers points per serving -three hefty bowls! It is ready in just 20 minutes and full of ...

Happy Chinese New Year! The Chinese zodiac’s Year of the Horse begins Friday. The event will be celebrated not only in China but also all over the globe. We’ll certainly observe it with gala dinners ...

CLEVELAND, Ohio — Want to kick your green beans up a notch this Thanksgiving? Give Lee Ann Miller’s latest recipe a try. The country chef stopped by Fox 8 News in the Morning Tuesday to share this ...

This easy, Thai-inspired chicken stir-fry makes good use of two favorite summer farmers market finds, basil and chili peppers. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) My kitchen garden is often a ...

Paneer, a fresh cheese prominent in India that shows up in dishes like saag paneer and matar paneer, has a singular texture. Refusing to melt at all costs, it holds its steak-like sliceability no ...

Green bean season is shorter than my list of ways to prepare them. Before I can cycle through the dozen or so dishes, it’s time to move on to wintry Brussels sprouts and cabbage. This green bean dish, ...

Wash the beans, dry them and snip off stem ends. Cut into bite-sized pieces. Heat oil in a wok and fry the ginger and unpeeled garlic clove for 1 minute. Add the beans and stir-fry for 2 minutes on ...

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ATLANTA — Bobby Deen grew up on rich, yummy Southern comfort food. It was all good until about 13 years ago, when Deen turned 30. He found himself 25 pounds overweight, feeling sluggish. The son of ...