Submarine Insider on MSN
How submarine chefs keep 170 sailors fed for months with no resupply
Submarine chefs produce around the clock meals from a galley so small and restricted that every movement has to be planned in ...
Submarine Insider on MSN
How submarine chefs cook 3,000 meals in a kitchen smaller than a bedroom
Submarine cooks work in a galley barely larger than a bedroom, using a few ovens, kettles, a fryer, and relentless planning ...
GROTON, Conn. — The Future USS IDAHO SSN 799 celebrated the grand opening of its ship's galley Thursday, Aug. 21, serving Idaho-inspired cuisine to mark a key milestone before the submarine's 2026 ...
GROTON, CT — A construction milestone in the building of the future USS Idaho SSN 799 was reached late last month, commemorated by a grand opening of the submarine’s ship galley on August 21.
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