There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

There are, however, certain challenges. The proteins can be difficult for our digestive system to break down, and brown seaweed species like sugar kelp and finger kelp can accumulate very high ...

Connecticut’s small kelp industry grows the seaweed primarily for food ... in Guilford said he harvested roughly 10,000 pounds of sugar kelp on his farm last spring, and he expects to grow ...

An Irish Seaweed Association has been set up to providing a voice for ocean farmers — and with more than 7,500km of coastline ...

Seaweed is a crop with huge potential, but many of its current applications are comparatively low value. Harvested wild ...

Compared to most other major liquor markets around the world, the United States has never been as keen on gin as it has other spirits, particularly tequila and American whiskey. That said, there ...

A type of kelp, wakame is a source of potassium and magnesium as well as iodine (key for thyroid health). On the sustainability front, “kelp forests restore aquaculture and help preserve marine ...