Table salt may be one of the most common forms of salt, but it shouldn't be the one you reach for when you're cooking.

Pink Himalayan salt and white table salt differ in origin, composition, and benefits. Himalayan salt, sourced from Pakistan, ...

I’ve had two salt shakers in my kitchen. One is Morton Salt Substitute, which is potassium-based, and I use it for the first ...

Kosher salt is the simplest go-to. The texture is larger and coarser than table salt. It’s also not as salty as table salt, ...

MSG is starting to become a regular umami-boosting seasoning ingredient on many people's shelves. Here's how to use it at ...

A proposed new mine in Osceola County to extract nearly 800,000 tons per year of the agricultural fertilizer potash and 1 million tons per year of table salt received a major boost in the waning days ...

The study, conducted by researchers at Bond University, discovered that replacing ordinary salt with a substitute could slash ...

The sodium in salt is considered a ‘villain’ because excessive intake is strongly linked to high blood pressure (hypertension ...

Salt is always a sure thing that comes with snow across Minnesota and Iowa, and while it may help us get to where we need to ...

The new guidelines laid out by WHO come as an alarm for the masses to make adjustments Adopting these recommendations could ...

If you have specific dietary needs or concerns like kidney diseases, consult a healthcare professional before making ...

Season with salt and pepper. Salt your cooking water. Season to taste. If you’ve ever encountered a written recipe, you’re probably somewhat familiar with these phrases. Salt is omnipresent in ...