There are so many things we love about stir-fry. For starters, it’s an exceedingly fast and efficient cure for ‘hanger.’ Not only that, but a steaming hot bowl of stir-fried, nutrient-rich veggies is ...

If you ask a chef what ingredients they always have on hand, there’s a good chance that fish sauce will make the list. So, what is fish sauce exactly? This popular Asian condiment, made from fermented ...

Noma Projects sells smoked mushroom garum, a vegan interpretation of a fermented fish sauce used for centuries. By Florence Fabricant The first product for home cooks from Noma Projects, a food lab ...

“Fish sauce is a liquid condiment that’s been derived from anchovies pressed by salt in barrels,” Le said. Anchovies are left to ferment in barrels for many months to years. As the mixture ferments, ...

Although BBQ sauce is mainly associated with meat, there are plenty of animal-free options out there for vegan eaters who want to enjoy those sweet, tangy flavors. That said, not all types of BBQ ...

If you love fresh, vibrant flavors with a satisfying crunch, you will love this vegan Vietnamese papaya salad! This refreshing dish is a plant-based twist on the classic Vietnamese papaya salad, made ...

According to the experts at Red Boat (aka makers of the famous fish sauce), fish sauce begins with fresh anchovies that are then covered in copious amounts of salt and left to ferment in vats for at ...