Melt 1 tablespoon butter in a medium skillet over medium. Add onion; cook, stirring occasionally, until translucent, about 5 minutes. Add wine and lemon juice; cook, stirring occasionally, until ...

Adding fish sauce to your fruit salad might seem dramatic, or incongruous. You might even think it sounds “gross”—but please, suspend judgment for a moment. Consider how some folks swear by adding a ...

Most of us who cook nearly every night have an easy-to-make dish or two that we prepare from memory. Bonus: When that dish can be made from ingredients that we almost always have in our pantry and ...

White peppercorns and brined green peppercorns add pungency to crisp, tender snapper fillets in this quick recipe. In this recipe from Watcharapong Tanabat, a chef at Ging Grai in Chiang Mai, Thailand ...

Whether you're eating store-bought fish sticks or sitting down to a huge plate of homemade fish and chips, you're going to need sauce for your fried fish to make it as delicious as possible. On its ...

TYLER, Texas (KLTV) - This delicious dish is all the things we love in Mediterranean-style recipes; delicious, easy to make, fast, and even really good for you! This is a great way to use basil and ...

White sauce—or bechamel, if you use its French name—is one of the five mother sauces taught in culinary schools. Its ...

This is another money-saving recipe. Share your own recipes and money-saving tips on Judy's blog!Baton Rouge resident Holly Klegg's latest book, "Trim & Terrific Diabetic Cooking," ($18.95, American ...