The first time we ever cooked white fish in foil packets was after friends had caught fresh fish in Lake Michigan. They fired up the grill, loaded up the foil packet with fillets plus lots of veggies ...

During winter, a warm bowl of soup is inherently comforting. You’ve got the classics down: chicken noodle, beef and barley, tomato, and potato. Mix up your soup repertoire with this smoked whitefish ...

Place filet on greased aluminum foil or on a buttered baking dish if to be baked in oven and rub filet with pepper. Chop garlic into very small pieces and mix with thyme. Set aside. Prepare Beurre ...

MINNEAPOLIS — A new restaurant in south Minneapolis, Bûcheron, creates dishes that are rooted in French technique but with a Minnesota touch. Bûcheron translates to "lumberjack" in French, the ...

1. In a food processor, purée lemongrass, ginger, garlic, lemon juice, and jalapeno. 2. Rub mixture onto fish and marinate for 5 minutes. 3. Heat a heavy-bottomed pan on high. Place fillet in pan and ...

CHICAGO (WLS) -- ABC7 Chicago was Cooking up a Storm Thursday with restaurant-quality sandwiches you can make from home. Graham Akroyd, executive chef at Wolf & Company in Bucktown, joined ABC7 ...