Have you ever found you don't have the right flour and wondered if you can substitute? We dive deep into cake and all-purpose ...

Margaret Murray, a nutrition lecturer at Swinburne University of Technology in Australia, explains what whole wheat flour and whole grains are and which is better for your health. In contrast ...

The main types of wheat flour—bread flour and whole wheat flour vs. all-purpose flour and pastry flour vs. cake flour—vary ...

Light, easy and a bit more healthier. Ingredients in Whole Wheat Cake Recipe: Made with whole wheat flour / atta and jaggery to make it healthier with the crunch of walnuts. This is everything that ...

Add all of the wholemeal flour, stir, then add the buttermilk ... Shape it into a round and place in a well greased 8- or 9-inch cake pan. With a sharp knife, slash an “X” into the top ...

Try our simple carrot cake traybake recipe topped with delicious marmalade and coconut cream cheese icing. It's packed with spices, wholemeal flour and carrots, so it's almost healthy, and the ...

Also read: These 5 Healthy Cake Recipes Are The Best Way To Enjoy A Guilt-Free Dessert This date cake recipe is made using whole-wheat flour (atta) instead of all-purpose flour. It is rich, moist and ...