It's hard to think of anyone who doesn't like potatoes. But a few centuries ago, most people didn't even know they existed. Potatoes were grown and harvested in South America's Andes Mountains for ...

Potato salad is interwoven into German and American cuisines and has dozens of variations around the world. There are the mustard-heavy variations, ones doused in dill, and others that are better ...

The dish known as salad is said to date back to the ancient Roman habit of dipping romaine lettuce in salt — “herbe salata” means “salted leaves.” Now, centuries after the concept originated in ...

Southern home cooks and professional chefs alike tend to have very strong opinions about potato salad. This cookout staple and picnic must-have can be customized in any number of ways and each ...

My aversion to mayonnaise is no secret. While I can handle it in small doses, a big glob of mayo makes me shudder. The one exception to this rule is my Mom’s famous potato salad. She learned the ...

Potato salad, a signature summer dish, is defined by its maker. My grandmother’s salad was substantially swathed in mayo, while a German aunt crowned hers with crisped bacon and plenty of dill. My ...

Every time Ted publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from Business ...

Southern chefs recommend Ensō in Louisville and Smithtown Seafood in Lexington for unique potato salads. Ensō blends Japanese techniques with Southern flavors, featuring a potato salad with crispy ...