Five skewers are fanned out on my plate at Momo Yakitori, their tips blackened from their brief turn over blisteringly hot binchotan charcoal. The flesh impaled on these kushi sticks has all been ...
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The yakitori omakase (it’s $80 per person and add-ons are available). It comes with a selection of chicken skewers, some ...
START with the pork belly, three pieces, each about an inch square; thread them on a skewer, sprinkle lightly with salt and grill quickly over a hot flame. Eat them as soon as they come off the fire: ...
In Tokyo alone, there are more than 7,000 places to go for yakitori — which translates as “grilled chicken,” and has evolved into “tasty things on skewers.” But the place I always go for my hit of ...
The kitchen in my new apartment has a bias against large gadgets that promise to solve all my problems. Does an Instant Pot sound cool? Sure. Would I love to display a glistening white KitchenAid ...
Cleary cut his yakitori teeth with stints at the original Piedmont Avenue location of B-Dama and Berkeley’s Ippuku and, perhaps most notably, a year-long apprenticeship at Tokyo’s Tori+Salon. But the ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Zeppelin opened earlier this week in Shaw, bringing the neighborhood a karaoke bar that boasts ...
Restaurateur Alex Kinjo, who owns MF Sushi and Mai Kitchen, opened Yakitori Kona in the Virginia-Highland neighborhood earlier this month, according to Eater Atlanta. The restaurant, which serves ...
'Yakitori is street food; it's social and easy' COVINGTON, Ky. -- RC Newton first discovered the joy of farm-to-table chicken in his own backyard. "Growing up outside Lawrenceburg, Kentucky, my family ...
The great thing about going out on the town with friends is that they know things about this far-flung city that you don’t. Not long ago, we took some neighbors to a small theater they hadn’t known ...