Iodized salt, or table salt ... However, I will give you a little insider tip: Many recipe developers (both online and for cookbooks), including myself, use Kosher salt, so keep that in mind ...

Kosher salt is the simplest go-to. The texture is larger and coarser than table salt. It’s also not as salty as table salt, ...

You've probably noticed that some recipes call for salt while others specifically call for kosher salt. Just salt likely means table salt, such as Morton Iodized Salt, while kosher salt will say ...