I’ve heard that yellow corn is more tender ... The vast majority of the corn that is grown in the United States is field corn, which is used for a lot of food items (think tortilla chips ...

Mexico is self-sufficient in white corn, used to make the country’s staple tortilla, but imports genetically-modified yellow corn from the United States which is used largely to feed livestock.

On foliage the fungus produces small, oval to irregular, brown to red-brown lesions, often with a yellow margin (Figure 1a ... closely resemble those of other foliar diseases of corn, making field ...

its primary source of yellow corn imports, which are mainly dedicated to livestock feed. "Following the adverse ruling by the USMCA dispute panel, the insistence on these restrictions is likely to ...