It’s that time of year again—fresh, raw peanuts are showing up in farmer’s markets and grocery stores. And you know what that ...

2 lbs. raw peanuts in their shells (or green peanuts) 1/3 cup kosher salt 3 Tbsp. Creole seasoning 1-3 tsp. crushed red pepper 1 1/2 tsp. liquid smoke 1 tsp. garlic powder 4+ quarts water ...

Different Flavors The simplest recipes, like one published on the official Discover South Carolina website, just call for raw, in-shell peanuts, water and salt.

Though one certainly can make their own peanut butter from raw, unseasoned peanuts, peanut butter made from peanuts that have been roasted and then coated with salt, honey, and sugar tastes much ...

Different Flavors The simplest recipes, like one published on the official Discover South Carolina website, just call for raw, in-shell peanuts, water and salt.