This lemon pudding cake recipe from Allrecipes doesn’t call for instant pudding mix. Instead, it combines eggs, lemon juice, lemon zest, butter, sugar, flour, salt and milk, which results in a ...

They contribute to a light and fluffy cake. All-purpose flour: A small amount of flour provides structure to help the cake layer rise, while also thickening the lemon pudding sauce.

or chocolate pudding mix to chocolate cake, but you can also mix in flavors such as pistachio, banana, or even lemon pudding ...

What Makes Lemon Pudding Cake So Good While the flavor of the cake is enough to keep me coming back for more, the incredible texture is what makes this cake a standout. It's incredibly moist and ...

The Insta-worthy lemon pudding cake can be converted into an even better lemon meringue pie. Here's how to do it.

Shirley Hutcherson of Sacramento often made lemon pudding cake from a recipe she found in a San Fernando Valley weekly newspaper in the early 1950s. She lost the recipe and has looked in many ...

Oreos, lemons, off-brand cake mix, gummy worms, without having the slightest idea what she would make next. As a child, I observed my mother, Yan, at each step of the cake making process.

A recipe for pistachio lemon olive oil cake from Valerie Gordon of Valerie Confections has lots of lemon zest in the batter and a lemon glaze.

While it’s baking in the oven, Bertinelli says, the cheese layer “switches places” with the cake layer for a pretty — and pretty quick — dessert, thanks to boxed lemon-flavored cake mix.

But when I went to pick up lemons from my produce shop, I found mangoes on sale, fragrant, overripe, and demanding attention. And so my lemon pudding cake became a mango pudding cake.