Is altering a crop in a lab the same as altering it on the farm? April 24, 2014— -- Vermont is poised to become the first state to require labels on genetically modified food, but will these ...

WASHINGTON (AP) — Genetically modified foods have been around for years, but most people in the United States have no idea if they are eating them. The Food and Drug Administration says such foods don ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Research suggests that negative perceptions of genetically modified and genetically engineered foods could be easing, promoting some to suggest that consumers in Europe are ready to move on from ...

Thirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew Research Center survey, just 27% of ...

Bioengineered foods, previously known as genetically modified foods, often touted as a solution to global hunger and agricultural challenges, have increasingly found their way into our supermarkets ...

Genetically modified (GM) crops are widely used around the world, but their effects on the environment need to be explored more. New research, published in Science on August 30, 2024, takes a look at ...

Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

Los gobiernos estadounidense y mexicano están explorando “todas las opciones” para luchar contra un parásito mortal que amenaza al ganado y a la fauna silvestre. By Linda Qiu and Alexa Robles-Gil The ...