Whenever I think about switching to an entirely plant-based diet, I consider the one food I would struggle to give up: cheese. Vegan dairy substitutes are tasting more and more like the real thing, ...

Editor’s note: The Atlanta Journal-Constitution is expanding its food and dining coverage beyond greater Atlanta to encompass Georgia and other states in the Southeast. Watch the print edition of the ...

When Heather Donaldson and her husband, Reggie, decided to try a vegan diet for one week four years ago, she had no idea it would lead to a thriving business. “We wanted to do more to help the ...

The study found cutting processed and sugar-heavy foods was most effective. Eating a diet rich in plants and low on heavily processed and sugary foods may lower the risk of Type 2 diabetes, according ...

If you’re a fan of the Mediterranean diet, you’ll love these slow-cooker Mediterranean diet recipes that are so easy to make.

Plant-based cheese contains more salt than its conventional equivalents, according to new data released by UK research group Action on Salt today (27 February). The non-profit assessed the salt ...

The findings suggest that swapping animal products for low-fat plant staples may be a surprisingly effective weight-loss ...

There are roughly 9.7 million vegans in the United States today, up a staggering 3,000 percent from 2004, according to a 2020 study from Ipsos Retail Performance. These dietary changes have caught the ...

High cholesterol affects millions of Americans, often without people even realizing if their levels may be elevated. High ...