Autumn plums remind me of fall hikes with my German friend Elke Webb, who would produce a fresh-baked plum kuchen with coffee after a long hike. I am not sure which was better, the sweet crust with ...
In the brief time toward the end of summer when Italian prune plums are available, a kuchen is an excellent way to use the fleshy fruits. Originally grown in France, these plums have thin skins and ...
RAPID CITY - If you're a young bride living with your German-Russian in-laws in Eureka, sooner or later you're going to learn to make kuchen. The traditional dessert made from sweet dough, custard and ...
Now’s the time to bake with Italian prune plums, those succulent dark purple fruits that are flooding farmers markets and supermarkets right now. Some even call them the zucchini of fruit! But let’s ...