(20 Nov 2023) Canned fish no longer limited to tuna for sandwiches thanks to culinary trend from pandemic (Nov. 17) (AP Video: Haven Daley, Manuel Valdes) SAN FRANCISCO — Sardines swirling in ...

Fishermen crisscrossed the underwater sand hills, reefs, rock piles and wrecks this weekend and returned to the dock with not only fish but some harrowing tales. It could have been a tragic weekend on ...

Ralph Battista, executive chef at Luigi’s Restaurant & Gourmet Express in Johnston, and his son, Matt, took a charter trip last week with Capt. Rob Taylor of Newport Sport Fishing Charters to learn ...

Offshore party boats are experiencing a successful fall yellowfin tuna bite, with many anglers reaching their limits. Fishermen are using a variety of baits and lures, including butterfish, sardines, ...

SAN FRANCISCO >> Sardines swirling in preserved lemons. Mackerel basking in curry sauce. Chargrilled squid bathing in ink. All are culinary delicacies long popular in Europe that are now making their ...

SAN FRANCISCO — Sardines swirling in preserved lemons. Mackerel basking in curry sauce. Chargrilled squid bathing in ink. All are culinary delicacies long popular in Europe that are now making their ...