If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...

Raise your hand if you’ve cooked with parsnips recently. I thought so. Me neither. There’s that certain group of vegetables I routinely walk by when I am cruising the produce aisle — parsnips, fennel, ...

We may receive a commission on purchases made from links. If you've been sleeping on parsnips, there's no time like the present to explore this delicious and nutritious root vegetable. Among a wide ...

Roast parsnips couldn't be easier to make, and this recipe shows you a trick for making them golden and crispy every time.

A sheet pan is my go-to kitchen essential when I want a dinner that cooks up with maximum flavor for minimal effort. I make a lot of different dishes with my sheet pan, but I'm always searching for ...

One of the fastest and most delicious ways to cook root vegetables is to let them steam on the stovetop in a small amount of flavorful liquid, then let that liquid reduce to a glaze. Here, the liquid ...

DECATUR - It's an interesting question. What do you do with parsnips? Maybe, for a lot of us, an even more basic question would be: What is a parsnip? And we can thank a previous Cook's Choice ...

Mock oysters, crisps, cakes, wine(!), soup, pudding, hash — it seems there's almost nothing that the ancestors didn't do with parsnips. Often described as "sweet" and "earthy," parsnips have a ...