Cultivated meat company Meatable will participate in IFFA 2025, the world’s leading trade fair for the meat and protein ...

The FoodTech 500, an annual ranking by Forward Fooding that showcases agrifoodtech startup and scaleup companies working to ...

French precision fermentation company Bon Vivant has announced that it is rebranding to Verley and launching a new portfolio ...

CV Sciences, Inc. has launched a new plant-based food line under the brand name Lunar Fox Food Co. The product range offers a ...

The UK government is investing £1.4 million in an innovation hub to expand the expertise of the FSA in technologies such as ...

Melt&Marble, a company specializing in precision-fermented fats, has announced two significant additions to its leadership ...

A report by the Samuel Neaman Institute has described non-animal proteins as critical to achieving food security for Israel ...

The Vegan Society has announced the appointment of Libby Peppiatt as its new Chief Executive Officer, effective 14 May.

Hoxton Farms and Sumitomo Corporation have formed a strategic partnership to bring Hoxton Fat, a cultivated pork fat, to the ...

Climate food tech company Brevel has secured over $5 million in a seed extension up-round, taking the total amount of seed ...

AngeoPro Yeast Protein, an ingredient developed by Chinese manufacturer Angel Yeast, has been named Best Ingredient ...

Munich-based AI biotech startup Differential Bio has emerged from stealth to redefine biomanufacturing with its Virtual Scale ...