As always the Fourth of July comes with a big bang! And a day all Americans should celebrate … This important day deserves to ...

Ingredients 1 tablespoon cumin seeds 1 tablespoon coriander seeds 1 cup sherry vinegar 1 cup extra-virgin olive oil 10 cloves ...

Chef Art Smith Chef Chris De La Cueva Chef Art Smith’s Reunion Restaurant – Navy Pier – 700 E. Grand Ave,. Chicago IL, 60611 ...

INGREDIENTS: Pasta: 2 cups bread flour or 00 flour 1/2 cup cold water 2 tbsp olive oil 4 egg yolks 1 tsp truffle oil ...

Boneless skinless chicken breasts are best marinated, even if it’s just for a couple of hours. Right after I pick up my kids ...

This vibrant pasta salad features smoky grilled Halloumi, tender-crisp zucchini and squash, fresh herbs, and tangy pickled ...

The mousse itself is a dreamy blend of whipped cream, cream cheese, lime juice, and sweetened condensed milk (similar to what ...

Today we're going to cook one of my favourite freshwater fish, walleye. We're going to cook this walleye in a nice healthy ...

Beans: Navy beans are the best choice for baked beans because they have a mild flavor and tender, creamy texture, but great ...

WGN Entertainment Reporter Dean Richards is sharing five different recipes for pizzas on the grill! Pizzas On the Grill For convenience on TV,  Dean used pre-made pizza crusts (like ...

Place the 3/4 cup mashed potatoes in a large mixing bowl. Gradually beat 1/4 cup of the water into the potatoes, beating ...