Whether it’s stems and skins or past-their-prime protein and produce, you’re probably throwing a lot of perfectly good food ...

1. In a bowl large enough to hold all the burger ingredients, beat the egg with a fork. Add the zucchini, panko or ...

Adding more salt to food is linked to increased risks for liver diseases, such as MASLD and cirrhosis, as well as cancer.

High blood pressure (hypertension) is a common condition that can lead to serious health problems, including heart attack and ...

Salt has long been more than just a seasoning — it is a symbol of history, culture, and preservation, particularly in the ...

Summer season is here, and it’s that time of the year when our body needs foods with cool potency and ample nutrition to sustain the harshness of the hot and humid weather. One such food is a curd, or ...

Salt substitutes can reduce your blood pressure and risk of heart disease and stroke. These include citrus, herbs, vinegar, ...

Discover how managing your daily salt intake can significantly impact blood pressure. Learn tips to adjust your diet and ...

Researchers looked at nearly half a million participants in the UK and found that added salt was associated with a higher ...

It's a pairing so perfect that their names have come to symbolize dynamic duos. They're a staple from restaurant tables to ...

Salt and wine make everything better. You can argue with me if you want, but I’ll hold fast in that opinion, and I wouldn’t ...