Algae bloom is also known as greenwater, and if you’ve experienced it, you’ll understand why. Bloom appears quickly, and it ...

Feb. 10, 2025 — In swarm research, a new method makes it possible to track the eye movements of fish automatically, non-invasively and in 3D. Researchers explain why this is important for ...

Bottom dwellers are one of the most fascinating fish categories. As their name suggests, they typically live on river or ...

Cannot wait to spin the board and get amazing rewards? Simply follow these steps to redeem codes for Soul Eater Resonance: Earlier, you could join the developer’s Discord server to stay on top of the ...

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...

The oxygen bubbles specifically target algae. “Algae can form from fertilizer runoff and then you get different forms of bacteria, aerobic bacteria (thrives in an oxygenated environment) will eat up ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los ...

Newark fish wholesaler Ocean Seafood Depot was raided yesterday by U.S. Immigrations and Customs Enforcement, allegedly without a warrant, according to reports. Both undocumented workers and U.S ...

Know of a spot that should be on our radar? Send us a tip by emailing [email protected]. Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn ...

Her work has appeared in Eater, Michelin Guide Magazine, Food & Wine, Saveur, The Infatuation, and more. Eater maps are curated by editors and aim to reflect a diversity of neighborhoods ...

Erika Adams Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in ...