In Michigan’s remote Keweenaw Peninsula, Emily Geiger observes a science lab table full of beer-fermenting starter yeast. But this is no ordinary beer yeast—the culture was gathered from the shores of ...

Angelica salata alla birra is, honestly, a real eye-catcher from Lombardy that gives a savory twist to the classic torta ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Of all the fermented foods and drinks, none appears to be as ...

Penn State researchers say the stuff we throw away after making beer, wine, and even some medicines could help feed people ...

Scientists and niche-brewers have combined to make beer out of yeast that dates back almost to the time of the dinosaurs. And ...

In the hallowed halls of a crowded bottle shop, it can almost seem as though there are more craft beers on the market than there are stars in the sky. Still, you may want to make an effort to seek out ...

Hops are an essential ingredient in beer brewing and an important economic crop. The female flowers of hops are covered in ...

Minnie Pearl once said that kissing a man with a beard is a lot like going to a picnic. You have to go through a little bush to get there. One wonders what Pearl would say about the upcoming beer from ...