Look beyond the pretty label, trendy brands, and cute names, and focus on the ingredients in canned cocktails. Here's what ...

These are the 10 food policy stories our readers couldn’t stop reading in 2025 — a clear snapshot of our biggest questions, ...

Some canned foods pose hidden risks for older adults. Watch for excessive sodium, added sugars, BPA lined cans, dented or ...

In essence, “someone’s microbiome composition affects their overall health,” Amy Burkhart, MD, RD, a physician and registered dietitian, tells SELF. That composition includes both beneficial bacteria ...

How to read food labels: The first 3 ingredients tell you where the product’s weight really comes from. They are listed from highest to lowest in quantity, and give you a clear picture of what the ...

As we enter 2026, a shift is underway in how consumers evaluate products and services: They're no longer just comparing features and prices; they're scrutinizing the AI behind your decisions. In RWS's ...

For years we’ve been told that “fresh is always best,” but the truth is far more surprising — and in some cases, completely backwards. As it turns out, several everyday foods actually become healthier ...

The U.S. Food and Drug Administration projects to issue a final rule on front-of-pack nutrition labeling in spring 2026. The agency’s proposed rule would require the display of a compact informational ...