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Celebrity chef David Rose shared recipes for salt-and-pepper shrimp and creamy, spicy tomato pasta with chicken, both ready in 15 minutes and perfect for feeding a family of four.

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Salt is one of the most important ingredients in the world of cooking, but also one of the most persistently misunderstood.

You’re making pasta. The water comes to a boil, and it’s time to add the salt. But how much? Do you even pay attention?

Find your favourite recipes on BBC Food. This page is an alphabetical listing of salt recipes that start with q.

If the recipe does not indicate the kind of salt to use, check the date it was published. Recipes written before 2000 are likely to have been developed and tested with table salt.