UNESCO joined the Ministry of Industry, Science, Technology and Innovation (MISTI) in celebrating the 3 rd National Science, ...
The food industry’s transformation in 2025 is brimming with potential. New consumer trends are pushing innovators to deliver ...
It demonstrated that integration—not isolation—defines the future of research ... and technology clusters, integrated research campuses could be game-changers in the nation’s innovation ...
The inaugural Global Food Tech Awards kicked off with the Americas heat, spotlighting 10 breakthrough start-ups and naming ...
AngeoPro Yeast Protein, an ingredient developed by Chinese manufacturer Angel Yeast, has been named Best Ingredient ...
Secretary Renato Solidum Jr. of the Department of Science and Technology (DOST) underscored the importance of commercializing ...
In an era of climate uncertainty, population growth, and globalized supply chains, ensuring food safety has become one of ...
The €2M grant will accelerate the development of an AI platform that addresses food industry sustainability challenges while unlocking new revenue opportunities and better, more affordable foods for ...
From production and supply chain optimisation, to marketing and consumer engagement here's how AI is transforming the ...
Chetan Pujara, Ph.D Chief Research & Development Officer, SpyGlass Pharma Dr. Pujara brings extensive industry experience to ...
Goldman Sachs estimates that AI drug discovery and breakthroughs like gene editing will add 0.5% to 2.5% to the U.S. gross ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results