Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

Have you ever noticed children doing homework, playing video games or bickering with their siblings at the corner table of your neighborhood family-owned Chinese takeout restaurant? I grew up as one ...

In this episode of In the Kitchen with Matt I will show you how to make Japanese Hibachi Style fried rice. I had a request to ...

Pork Fried Rice is a huge family favorite in my house! I personally love how easy it is to make and how you can easily p ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. When Chef Mario Scordato isn’t making fresh pasta at his primary business, ...

“A lot of families have a signature fried rice recipe, but in my house, we have two — one for each of my parents,” writes Jimmy Ly in his cookbook Madame Vo: Vietnamese Home Cooking from the New York ...

Need to clear out your fridge? Get ready to make fried rice. Chef Rachel Yang of Joule and Revel in Seattle prefers lightly chilled medium-grain rice for her fried rice for its lower starch content.