The humble french fry, elevated to art form. These golden treasures come with fry sauce—a combination that proves Idaho understands potato destiny better than anyone. Photo credit: Danielle M. What ...

The Ice Cream Potato is the showstopper—a scoop of vanilla ice cream cleverly disguised as Idaho’s favorite tuber. The ice cream is shaped like a potato, rolled in cocoa powder to mimic soil, split ...

The U.S. potato chip market—just potato chips, never mind tortilla chips or cheese puffs or pretzels—is estimated at $10.5 billion.

Idaho is going retro. The state is bringing back its 1950s-era “World Famous Potatoes” license plate, in part to help promote agriculture programs.

TORRINGTON, Conn — A 4-ton fiberglass potato drew crowds of selfie-seekers Tuesday as the Big Idaho Potato Truck made its latest stop in Connecticut. The massive spud — 28 feet long, 10 feet ...