The influential French American chef, author, television personality and educator Jacques Pépin has spent seven decades ...

To whip up a light zingy vinaigrette that perfectly coats your salad greens without clumping, turn to the advice of French food guru Jacques Pépin.

A potluck is not the time to experiment with a new dish, or serve something complicated. These are the types of dishes that ...

MADISON, Conn. — Jacques Pépin, probably the most famous French chef in America, doesn’t want to be called “chef.” “I’m not a ...

A friend once said there’s no such thing as soup season — it should be enjoyed year-round. As someone who just happily ordered a cup of chicken wild rice soup on a 90-degree day, I agree. But when the ...

Pumpkin bread may be the quintessential dessert of autumn. Yes, there is apple pie to contend with, and yes, apple pie is delicious. But the work involved in making quick bread is, well, much quicker ...

Earlier this month I had the most wonderful experience. I cooked alongside three other home cooks in the most perfect setting — Cook, Cork & Fork in Palatine — to raise funds for the Jacques Pépin ...

Former coach Jacques Lemaire speaks ahead of the Minnesota Wild's home opener against the Columbus Blue Jackets. Michael Russo / The Athletic ST. PAUL, Minn. — Jacques Lemaire, with that classic smile ...

A new poll reveals that Oregonians drink more cider per capita than any other state, which makes a lot of sense when you consider how long we’ve been growing apples here. In the 1840s, nurseryman ...