Huwon by Kiwa opens its doors as the newest dining destination specializing in authentic Korean cuisine at Royce Hotel and ...

While there’s no meat alternative, the all-day breakfast menu features two egg-inspired dishes: akuri and shakshuka. The ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Go for the Kalguksu Set (RM25) matched with the adorable KKoma Kimbap and banchan. Unlike those big rolls packed with ...

Miso may also help lower blood pressure and protect heart health. Kimchi is a popular Korean side dish that’s usually made from fermented cabbage or other fermented veggies, such as radishes.

Nothing! (Unless, of course, there’s a local slice of bacon on the side.) Here’s our list of favorite pancake houses and restaurants serving up the best pancakes and in-house maple syrup. Polly’s has ...

Stir the kimchi and gochujang paste into the pan and ... Pour in a layer of the pancake mix, top with the spring onions, then the prawns, seafood sticks and jalapeño pepper.

From bibimbap to crispy fried chicken, Korean food is having a moment – and it’s about time. With sales of gochujang soaring and TikTok flooded with kimchi-laced everything, there’s never been a bette ...

Remove items from your saved list to add more. Combine the kimchi, spring onions, sesame seeds, sugar and flour in a bowl, season with a little salt and add about ½ cup of cold water to make a ...