Salt, an essential component of daily cooking, is crucial in maintaining fluid balance in the body, supporting cellular ...

You might think that all kinds of salt are the same, but that couldn't be further from the truth. We spoke to a chef who told ...

Kosher salt is the simplest go-to. The texture is larger and coarser than table salt. It’s also not as salty as table salt, ...

Cross explains that water is our biggest ally in helping ... Cross suggests using kosher or pink salt instead, which still contain trace amounts of minerals from where the salt was found.