The 292-seat Las Olas Boulevard restaurant returns with a new name, an entirely new look, a new menu and a new vision orchestrated by chef Michael Ferraro (“Beat Bobby Flay” and “Bar Rescue”).

Michael Ferraro: “A very famous dish that we’ve had on here that’s been a dish for a long time is Giorgio’s meatballs. It’s my father’s recipe.

Michael will stay on for a year to help with the transition and train new staff, Joe Ferraro said. “He will make sure the experience and product stay the same,” he said.

They are taking the reigns from Michael and Heidi Ferraro who ran the shop for 25 years. (Brian Hubert/Daily Freeman) The Smokehouse of the Catskills, a widely popular butcher shop at 724 state ...

Las Vegas – Michael D Ferraro, 79, of Kingston NY passed away on Saturday July 20, 2024, at the Nathan Adelson Hospice Center in Las Vegas NV. Born August 18, 1944 in Kingston NY; he is the s… ...

Michael was born Aug. 22, 1925, in Pittsburgh, Pa., the son of Camillo and Angeline Fera Ferraro. He was a graduate of South Hills High School.