Akara, a cherished Nigerian dish, has become a key element of Brazilian cuisine, celebrated annually during the Acarajé ...

Discover the rich culture of Nigerian food with Iquo Ukoh's new book, 'Memories on a Platter: My Journey with Nigerian Food.' Explore the cuisine's history and traditions.

Four urgent things need to be done in 2025 for Nigeria to feed its citizens better and ensure their food security.

Egg stew (or “egg sauce”) is a beloved dish across several West African countries. Discover rich ingredients to make one: ...

The global stage of language has seen a vibrant new addition as no fewer than 22 Nigerian words have been officially added to ...

Delta Air Lines has announced the inclusion of local dishes into food options that will be made available to passengers, on ...

Step into the fascinating world of chocolate making, where cocoa transforms into rich and creamy milk chocolate bars. Explore ...

Black rice is that rare trifecta of delicious, healthy, and aesthetically pleasing. This dark-colored rice, which is a deep purple-black, has alternate names including purple rice, forbidden rice ...

KFC Nigeria is spreading festive cheer this holiday season with its much-loved KFC Bucket Meal—a celebration of taste and ...

The quick and family-friendly meal, Leftover Chicken and Egg Fried Rice, is perfect for a busy weeknight and a great way to use up your roast chicken leftovers. Of course, you could make chicken ...

Prices in Lagos for a 50 kilogram (110.2 pounds) bag of rice, the main ingredient for making jollof, jumped 8% in December to 75,000 naira ($48.5) from the previous month, according to a market ...

Ticking is the predominant sound inside Bala Muhammad's tiny watch-repair shop, tucked away on a bustling street in the northern Nigerian city of Kaduna. It is like a time capsule from a different ...