1. Set the oven at 325 degrees. Lightly oil a 9-inch square baking pan. Cut a piece of parchment paper about 8 inches by 13 inches. Place it in the pan so there's an overhang at the top edge for ...

Achieving delicious wraps is all about balancing the right blend of ingredients. These three wraps are made with carefully ...

ingredients Seasoning Paste: 1 Tbsp light olive oil 2 Tbsp honey 1 tsp unsalted butter (melted) ¼ tsp vanilla extract ¼ tsp ...

Registered dietitians share quick, nourishing dinners that still provide protein, fiber and flavor with minimal prep.

Enjoy a simple family meal with this chunky turkey and vegetable chili (see recipe). Buy a deli vegetable platter with dips ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There are three primary types of salt used in cooking: kosher, iodized, and sea salt. Professional chefs ...

This bakery-style treat is easy to make at home.

Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...

Stir in heavy cream and tomato paste and cook until the sauce thickens slightly, about 3 minutes. Stir in Parmesan cheese and toss to combine. Taste, add salt and, if you like some spice, a few ...

Got a hankering for beef fajitas? This recipe is every bit as easy as ordering from a restaurant. Marinate and grill beef Flank or Skirt steak, ...

Tofu is anything but boring — and you certainly needn't be a vegetarian to enjoy it. Here, we've rounded up our most creative tofu recipes, from crispy fried tofu sandwiches and festive tofu skin ...

These are the ultimate cold-weather recipes for snowy days and cozy nights. From roasts and soups to our favorite pancakes ...