Americans are set to consume 5.3 billion pounds of canola oil by 2025, but healthier alternatives are available.

Extra-virgin olive oil has the most scientific evidence for its health benefits. But avocado and high-oleic vegetable oils ...

Are you looking to reduce your oil consumption in the kitchen without sacrificing flavor or texture? Finding the right ...

Canola oil is often the oil of choice for baking and cooking since it is cheap, neutral in flavor and readily available. But canola is far from the only oil you want in your pantry. Try these ...

Remove the preheated pan from the oven and carefully line it with a piece of parchment paper. Pour the potatoes out onto the ...

Buttery pistachios and fragrant lemon zest are mixed into the shortbread base, providing citrusy and nutty notes. With their ...

That trusty bottle of extra-virgin olive oil in your pantry can do much more than whip up a flavorful dressing or marinade.

Swapping butter for plant oils could cut death risk by 17% In a nutshell People who consume more butter have a 15% higher ...

Taste preferences are very subjective. But if you’re baking or cooking, then you might want to use an oil that has a mild flavor. In that case, refined olive oil might be a good option because ...

"a high-heat cooking oil made for crisping, frying, grilling, and baking." Frizzle joins Graza's existing lineup of products, which includes its popular Sizzle and Drizzle lines. "Single-origin ...