Scrumdiddlyumptious on MSN
Egg liqueur chocolate cake: Moist, chocolatey, and nostalgic
With a cup of coffee at the kitchen table, this egg liqueur chocolate cake is as valuable as good advice at the right moment.
MomSkoop on MSN
The depression-era chocolate cake that uses no butter, milk, or eggs—and tastes better than the real thing
Check your cupboards right now—you probably have everything needed to make this cake. Flour, sugar, cocoa powder, baking soda ...
Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...
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