“Protein plays two critical roles in human biology. One is for structure—it’s the key nutritional component of muscles, skin, ...

Featuring Sukre™ for GLUT-4 Receptor Support, Gluco6 Highlights Non-Synthetic Compounds and 2025 Trends in Plant-Based ...

Essentially, cereblon and its target proteins can change shape to form a complex with the cereblon, the target, and the ...

We consulted dietitians and tested 10 of the top-rated plant-based protein powders — one was the clear winner.

Food scientists are paving the way for 3D-printed food and pharmaceuticals based on drought-tolerant grain sorghum protein ...

OmpG is an intermediate size, monomeric, outer membrane protein from Escherichia coli, with nβ = 14 β-strands. It has a large pore that is amenable to modification by protein engineering. The ...

A team of researchers at Rowan University has developed an injectable biomaterial that could significantly improve recovery ...

Whether antiretroviral therapy (ART) is always completely suppressive, or HIV might continue to replicate at low levels despite ART in some people with HIV (PWH), is still debated. Here, we ...

Researchers are exploring a new way to feed dairy cows that could help cut down on methane emissions while improving ...

The tumor suppressor p53 is a transcription factor that controls the expression of hundreds of genes. Emerging evidence suggests that the p53-induced RNA-binding protein ZMAT3 is a key splicing ...

Packed with nutrients like protein, vitamins B1, B2, and B3, copper, and iron, Spirulina is a powerhouse of nutrition. It is ...

Plant-Based Ingredients, Scientific Research, and Mineral Synergy Come Together in This Modern Approach to Natural Weight ...