As the wine flows over the festive period, there's a fair chance drinkers will be offered a glass of something from New Zealand, France or Spain ... and restaurateur Rick Stein among his fans.

The latest series features two Michelin-starred chefs, Michel Roux and Nathan Outlaw, who will take the helm at restaurants ...

Rick Stein shared his recipe in his BBC show, Rick Stein's Secret France, when the Padstow-based chef reminisced about Comté cheese, a memorable delicacy he enjoyed on a trip to Malbuisson in the ...

The Rick Stein restaurant group is set to drop its menu prices to reflect those of 1975, when the group first launched 50 years ago. Following in the footsteps of St John, which last year rolled ...

Rick Stein is known for his roots in Padstow, Cornwall, but the esteemed chef has travelled the world to source inspiration for his recipes. In the BBC series Rick Stein's Mediterranean Escapes ...

Luckily, renowned celebrity chef and restaurateur Rick Stein has shared a recipe for a tantalising crab and sweetcorn soup from his cookbook 'Food Stories'. Speaking about the dish that holds ...

Bouillabaisse is a traditional French fish stew made from the freshly caught seafood of the day. If gurnard is not available, use a fresh meaty fish such as cod, snapper or monkfish. Look out for ...

But celebrity chef Rick Stein CBE, a TV presenter, author and restauranteur has urged anyone responsible for feeding their families this Christmas to simply divide their time up a bit better.

Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine. Boost a good quality fish stock with extra flavour and choose the freshest seafood for a ...

Rick Stein, renowned for his roots in Padstow, Cornwall, has journeyed across the globe to gather inspiration for his recipes. In the BBC series Rick Stein's Mediterranean Escapes, Rick explores ...