The wellness destination Euphoria Retreat provides services to heal the body and mind in the ancient fortress town of ...

Imagine building a Lego tower with perfectly aligned blocks. Each block represents an atom in a tiny crystal, known as a ...

Premi-YUM! This is called the “Cadillac of margaritas” for a reason. Premium aged reposado tequila and Grand Marnier give ...

Is salt as bad for blood pressure as we’ve been told. Discover the latest research on sodium intake and what really impacts heart health.

Now, to tackle the growing issue, researchers from the School of Materials Science and Engineering at Central South University in China have extensively investigated molten salts, ...

Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A World History, calls salt "the only rock we eat," highlighting its role in shaping ...

America’s great salt swap began in the 1980s, when farmers’-market culture and the health-food movement helped American chefs acquaint themselves with specialty ingredients, Bitterman told me: ...

The Supporting Information is available free of charge at https://pubs.acs.org/doi/10.1021/acs.jpcb.4c06963.

You’re cooking a delicious meal, feeling like a top chef, when suddenly—oops! You pour in too much salt. Your heart sinks. Is the food ruined? Should you throw it away and start over?

Key Laboratory of Molecular and Nano Probes, Ministry of Education, College of Chemistry, Chemical Engineering and Materials Science, Shandong Normal University, Jinan 250014, China ...