Western diet, often high in salt, sugar and fat, has the potential to raise the risk of cancer in the lungs, finds a study.

If you're looking to cut back on salt for health reasons or just to try something new, try the flavorful substitute that chef ...

Food campaigners have warned Brits of the everyday foods ... salt – almost the amount found in two bags of crisps, while two ...

We haven’t had the chance to try these recently, but these milky beverages definitely belong among the ranks of the cleanest ...

Naas Foods crafts umami-rich dried kelp seasonings using regenerative aquatic resources. The Indigenous-led team ...

The government’s salt tariff collections more than tripled in 2024, reaching nearly P8.8 million following the implementation ...

If you follow a vegan, plant-based, or vegetarian diet — or simply want to mix up your protein sometimes — there are plenty ...

If protein builds the house, fiber is the maintenance crew that keeps everything running. With these foods, you don't have to ...

From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...

No-carb snacks high in protein and healthy fats can satisfy you and support weight management, blood sugar control, and ...

Start your day on a healthy note with these 5 delicious and easy-to-make gluten-free breakfast ideas. Packed with nutrients, flavour, and energy, these dishes ensure you stay full and satisfied while ...

We asked Nikki Brighton to explain why humans should consider a diet that is very green and close to home — the diet of a locavore, or even her preferred self-description of invasivore.