Chef Bobby Flay is known for his love of heat, which is why his friends challenged him to cook without two key seasonings on ...

Salt plays beautifully with other ingredients—herbs, spices, citrus zest, wine, truffles—creating endless possibilities for ...

Best sea salt brands for cooking, sprinkling and seasoning - Say hello to the seasoned experts ...

As people prepared for swimsuit season in 2025, a claim spread online that drinking Hawaiian pink salt mixed with lemon water ...

Acing dal is what everyone expects of us, but no one tells us what to skip to get that melt-in-mouth texture. Find out why ...

Instead of using lots of salt in today's recipe, we’re making a salsa with pineapple, mango, red bell pepper, onion, cilantro ...

Toasting the grain in a dry pan before cooking it pilaf-style creates an appealing nutty taste and a delicate crunch.

Rinse canned beans If you’re not starting with no-salt-added canned beans, fear not. A quick rinse can make a significant difference. Cook’s Illustrated commissioned a lab to see how much ...

Filled with herbs and vegetables with no mayonnaise in sight, this robust salad can withstand hot Minnesota summers.

It's a pairing so perfect that their names have come to symbolize dynamic duos. They're a staple from restaurant tables to ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

It’s a fast, one-pan dish packed with real flavor and none of the fuss, showing how beef can be both nutritious and family ...