Himalayan salts have intrigued people for centuries, and today, these naturally beautiful crystals continue to be celebrated ...

If you love pink sea salt for its color and its slight minerality thanks to the flavoring from the sea, this is also wonderful. However, I will give you a little insider tip: Many recipe ...

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which is perceptibly purer than sea salt, nevertheless contains earth and foreign matters, which give it a brown, green, and sometimes a red color, and render it unfit for immediate use.