Grey salt, also known as Celtic sea salt, retains over 80 essential minerals due to its minimal processing. Grey salt is a ...

It's in nearly every dish we cook, yet few ingredients inspire as much debate as salt. Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in ...

Sea salt is produced by evaporating seawater and comes in various textures and flavours. It is less processed than table salt, retaining some trace minerals. Can contain microplastics or other ...

Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in Salt: A World History, calls salt "the only rock we eat," highlighting its role in shaping ...

Bakers have a lot of different opinions about what type of salt to use in recipes. But what are the key differences between table salt and kosher salt?

Others tap Himalayan sea salt. Others use good old-fashioned table salt. So, it’s worth checking what yours uses if you have a specific use case you’re hoping to solve for. While many sea salt ...

Is salt as bad for blood pressure as we’ve been told. Discover the latest research on sodium intake and what really impacts heart health.

There are a few claims on packages out there that sound nice but should prompt further investigation. Here are seven to watch ...

Sea salt is more highly prized than rock salt, which is mined and must be further refined to make cooking salt and table salt. Saltiness is masked by sweetness and enhanced by bitterness and sourness.