America’s great salt swap began in the 1980s, when farmers’-market culture and the health-food movement helped American chefs ...

While both kosher salt and sea salt enhance flavor, their differences come down to origin, texture and use. Kosher salt is ...

Most people reach for it without even thinking about it. Salt is a staple on the dinner table and a key ingredient in most ...

Drinking saltwater sounds less than pleasant, but mineral salt has several reported benefits. As the wellness trend goes, ...

Bakers have a lot of different opinions about what type of salt to use in recipes. But what are the key differences between ...

Is salt as bad for blood pressure as we’ve been told. Discover the latest research on sodium intake and what really impacts heart health.

Medically reviewed by Simone Harounian, MS Black salt is less processed than regular salt and contains small amounts of trace ...

Top Chef's Jeremy Ford brings farm-to-table fine dining to Duck Key with Salt + Ash, blending fresh flavors and island charm.

Lemon bars are prized for their tangy-sweetness, but the bright acidity of lemon juice can overwhelm other nuanced flavors ...

4."Pinto beans (washed, picked, and left in water overnight) and a ham hock. If we were lucky, we'd lucky a couple of bay ...

But if you’re feeling lucky and want to try something new come March 17, you should go with this Irish bangers and biscuits.

Eighteen industry groups led by the Real Estate Roundtable are fighting to protect the corporate SALT deduction as Congress debates tax policy.